Emily Heil
Writing books full of food, heart, and enchantment
Meet Emily
Emily Heil writes about food, magic, ghosts, and what happens when life turns out like you least expected.
Emily is a national food reporter for The Washington Post, and has been a professional journalist since she got her first writing gig at her small hometown newspaper at the age of sixteen.
She lives on Capitol Hill with her fellow-journalist husband and two cats, and spends as much time as possible at her childhood home on the Eastern Shore of Virginia.
SAY HELLO
For interviews, events, bookish questions, or just to talk magic, you can find Emily at [email protected](opens in new tab).
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